Sunday, August 23, 2015
Saturday, August 22, 2015
Iced Tea
Iced tea
Four cups of water (1 cup per person)
Four of your favourite fruit tea bags
One half lemon (optional)
Ice
Two Tbsp of sugar (optional)
Instructions
First,in a large pot boil your water at medium heat for 4-6 minutes while it's boiling get a large pitcher ready and fill it 3/4 of the way full of ice and get your tea bags ready.Next add in your boiling water,some lemon,your sugar, and four teabags and you got a refreshing drink!
Friday, August 21, 2015
Blueberry loaf
Blueberry Loaf
1/2 Cup of butter,softened
1 Cup of sugar
2 eggs
1/2 Cup of milk
1 tsp of vanilla extract
1-3/4 Cups of all purpose flour
1 tsp of baking powder
1 Cup of fresh or frozen blueberries
Topping
2 tsp of sugar
1 tsp of ground cinnamon
Preheat oven to 350
Instructions
In a bowl cream the butter and the sugar till light and fluffy.Beat in the eggs milk and vanilla. Combine flour and baking powder in seprate bowl the add to creamed mixture just until combined. Then fold in the blueberries.Pour into a greased loaf pan. Combined cinnamon and sugar and sprinkle over top.Bake at 350 for 50-55 minutes or until a toothpick is clean when removed. Cool for 10 minutes place on a rack to cool.
1/2 Cup of butter,softened
1 Cup of sugar
1/2 Cup of milk
1 tsp of vanilla extract
1-3/4 Cups of all purpose flour
1 tsp of baking powder
1 Cup of fresh or frozen blueberries
Topping
2 tsp of sugar
1 tsp of ground cinnamon
Preheat oven to 350
Instructions
In a bowl cream the butter and the sugar till light and fluffy.Beat in the eggs milk and vanilla. Combine flour and baking powder in seprate bowl the add to creamed mixture just until combined. Then fold in the blueberries.Pour into a greased loaf pan. Combined cinnamon and sugar and sprinkle over top.Bake at 350 for 50-55 minutes or until a toothpick is clean when removed. Cool for 10 minutes place on a rack to cool.
Garlic Bread
Garlic Bread With day old Bread
![Displaying IMG_20150821_192225.jpg](https://mail.google.com/mail/u/0/?ui=2&ik=bfe6999416&view=fimg&th=14f5293a0366ecfe&attid=0.1&disp=inline&safe=1&attbid=ANGjdJ-lY_EXuobYUMdLEp67mm45uShYG1NUcYwBBKQqx2chqJ-9UfvcJsEu32gEUEPDXPCX_aqSNpleqOCdmgZQtuII6o7_ow-wk18EG1xdR1KCNey6vf1ga_XJGL4&ats=1440258478446&rm=14f5293a0366ecfe&zw&sz=w1342-h547)
1 clove of Garlic
8 slices of Bread
Olive oil
Salt
Pepper
Cheese (optional)8 tbs. 1 tbs for each slice
Instructions
Slice up you day old bread.Drizzle the olive oil on each slice.Then rub the garlic on each slice.Add a pinch of salt and pepper to each slice then add 1 tbs of cheese to each slice (optional)
Put in oven at 400 watch closely.
1 clove of Garlic
8 slices of Bread
Olive oil
Salt
Pepper
Cheese (optional)8 tbs. 1 tbs for each slice
Instructions
Slice up you day old bread.Drizzle the olive oil on each slice.Then rub the garlic on each slice.Add a pinch of salt and pepper to each slice then add 1 tbs of cheese to each slice (optional)
Put in oven at 400 watch closely.
Apple Crumble
Apple Crumble
1/2 Cup of rolled oats
1/3 Cup of firmly packed brown sugar
1/4 Cup of whole wheat flower
1 1/2 tsp of ground cinnamon
4 cups of peeled apple
3 tbs of canola oil
1/4 Cup of orange juice
Instructions
Preheat oven at 375 degrees
Combine oats,brown sugar,whole wheat flower,cinnamon and grated orange grind.Stir in oil till blended. place apples in baking dish. Drizzle with orange juice spoon in mixture over apples.
Bake at 375 for about 40-50 minutes. Serve warm.
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