Friday, August 21, 2015

Blueberry loaf

Blueberry Loaf

       1/2 Cup of butter,softened
       1 Cup of sugar
           2 eggs
       1/2 Cup of milk
       1 tsp of vanilla extract
       1-3/4 Cups of all purpose flour
           1 tsp of baking powder                  
       1 Cup of fresh or frozen blueberries
            2 tsp of sugar
            1 tsp of ground cinnamon
                                                            Preheat oven to 350
                 In a bowl cream the butter and the sugar till light and fluffy.Beat in the eggs milk and vanilla. Combine flour and baking powder in seprate bowl the add to creamed mixture just until combined. Then fold in the blueberries.Pour into a greased loaf pan. Combined cinnamon and sugar and sprinkle over top.Bake at 350 for 50-55 minutes or until a toothpick is clean when removed. Cool for 10 minutes place on a rack to cool.

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